MUFFIN WITH SALTED CARAMEL FILLING

MUFFIN WITH SALTED CARAMEL FILLING

Indulge in a perfect balance of sweet and savory with our Muffin with Salted Caramel Filling — a soft, moist treat with a rich, elastic crumb and a smooth center of golden salted caramel. Baked in an elegant tulip-style (lotus) cup, it offers a refined presentation and a luxurious taste. Packed in a 4-piece blister, this muffin is ideal for HoReCa — a ready-to-serve solution for cafés, hotels, restaurants, and catering that adds a touch of indulgence to any menu

Contains: Cereal/Gluton, egg, milk

May contain: soy, sesame, nuts, celery, mustard, lupine, peanuts

Dietary Information: Suitable for Vegetarian

Category: Tag:

Description

Weight, kg per item

0,1

Box Quantity

4*100g in blister pack

2 blisters in box

Bake Temperature

-

Bake Time

-

Defrost time

packed: 120 -360 min.

unpackaged: 90-270 min.

Shelf life of the final product

Packed: 5 days at a temperature of (18±5)°C
and at a temperature of (6±2)°C
Unpacked: 24 hours at a temperature of (18±5)°C
48 hours at a temperature of (6±2)°C

Nutritional Information:

Typical ValuesPer 100g
Energy1750,0 kJ / 418,0 kcal
Carbohydrates57,0 g
of which sugars34,0 g
Fat19,0 g
of which Saturates2,8 g
Fibre 
Protein5,0 g
Salt0,9 g

Key ingredients:

wheat flour, milk, water, egg, sunflower oil, natural cocoa powder, butter

Short list of ingredients:

sugar, premium wheat flour, filling (16.5%) (sugar, water, glucose-fructose syrup, dry milk whey, vegetable fats, salt, flavoring “Caramel”), water, egg melange, sunflower oil, muffin mix (premium wheat flour,, baking soda, salt, natural cocoa powder, flavoring “Caramel”, “Vanilla cream”), sweet cream butter, preservative potassium sorbate, vanilla flavoring, food additive

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