BLACK & WHITE CRUNCH CAKE

BLACK & WHITE CRUNCH CAKE
BLACK & WHITE CRUNCH CAKE
BLACK & WHITE CRUNCH CAKE
BLACK & WHITE CRUNCH CAKE - Image 4

BLACK AND WHITE CRUNCH CAKE

Black and White Crunch Cake — Where Cream Meets Crunch

A bold fusion of smooth Mascarpone, rich chocolate, and iconic cookie texture.

Get ready for contrast in every bite. Our Black and White Crunch Cake is a layered masterpiece of moist chocolate sponge, whipped Mascarpone and Ricotta cream, silky white chocolate, and crunchy pieces of Oreo cookies. It’s creamy, it’s crispy, it’s unapologetically indulgent.

Crafted with real white and dark chocolate, and 10.8% Oreo filling, this cake delivers a satisfying texture play — soft meets crunchy, sweet meets bold, black meets white. It’s a modern twist on classic flavours, designed for dessert lovers who crave something unexpected.

Perfect for birthdays, cafés menus, or just a moment of pure joy.

Lovingly handmade and frozen at peak freshness — premium patisserie, delivered in elegant packaging.

Key ingredients: Mascarpone, White Chocolate, OREO Cookies, Dark Chocolate, Ricotta Cheese, Cream, Premium Wheat Flour, Cocoa Powder.

May contain: May contain traces of nuts (walnuts, almonds, pistachios, hazelnuts, cashews), sesame seeds, peanut kernels.

Dietary Information: Suitable for Vegetarian

Category: Tag:

Description

Box Quantity

Box Options: 3 x 1kg or 3 x 2kg

Defrost time

Defrost at a Temperature of 0 °C to +6 °C for 12 hours.

Shelf Life

Shelf Life after Defrosting 72 hours

Nutritional value per 100 g of the product:

Energy value

1597 kJ

381 kcal 

Fats

22.0 g​

     of which saturated fats

10.5 g

Carbohydrates

42.0 g​

     of which sugars

18.5 g​

Proteins

6.5 g​

Salt

0.09 g​

Short list of ingredients:

Cream 33.0% fat, Ricotta Cheese, Mascarpone Cheese 75% fat, White Chocolate, OREO Cookies (10.8% filling), Water, Sugar, Dark Chocolat, Eggs, Premium Wheat Flour, Sour Cream 20% fat, Sunflower oil, Cocoa Powder, Vanilla Sugar.

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