BREAD 5 GRAINS

BREAD 5 GRAINS

Crafted using a special grain scalding technology, “5 Grains” bread unlocks the full flavor and natural benefits of every seed. This method enhances moisture, improves digestibility, and preserves the nutritional value of the ingredients. Made with a nutritious blend of flax seeds, sunflower seeds, sesame, pumpkin seeds, and rye grains, this bread offers a naturally rich taste, pleasant texture, and long-lasting freshness. It’s a smart, healthy choice packed with the power of five grains

Contains: Cereal/Gluton, sesame

May contain: egg products, nuts, celery, lupine, mustard, peanuts

Dietary Information: Suitable for Vegetarian

Category: Tags: ,

Description

Benefits : Scald 

Weight, kg per item

0,32

Box Quantity

15*320g

Bake Temperature

180°C

Bake Time

7-9 minutes

Defrost time

150 minutes

Shelf life of the final product

After baking:
unpacked: 24 hours
packed: 72 hours

Nutritional Information:

Typical ValuesPer 100g
Energy1276,0 kJ / 305,0 kcal
Carbohydrates40,3 g
of which sugars1,4 g
Fat11,2 g
of which Saturates1,3 g
Fibre 
Protein10,5 g
Salt0,6 g

Key ingredients:

wheat flour, water, rye grain (45%), rye flour, sesame seeds (7.9%), sunflower kernels (7.9%), flax seeds (4.5%), pumpkin seeds (1.1%), yeast, sugar, salt

Short list of ingredients:

wheat flour, water, baking mix (18.2%) (rye grain (45%), water, salt, rye flour, potato flakes, starter cultures, acetic acid), peeled rye flour, sesame seeds (7.9%), sunflower kernels (7.9%), flax seeds (4.5%), pumpkin seeds (1.1%), yeast, sugar, salt

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