MANGO & WILD BERRY CAKE
Mango & Wild Berry Cake — A Tropical Daydream in Every Slice
Bright mango. Wild berries. Vanilla sponge. Pure delight.
Let your taste buds escape to sunlit orchards and forest glades. Our Mango & Wild Berry Cake is a radiant fusion of flavours — soft vanilla sponge layered with airy mango soufflé and Mascarpone cream, finished with a luscious coulis of forest berries including raspberries, blackcurrants, cherries, and fresh blueberries.
Crafted with 11.9% real mango puree, almond flour, and a touch of passion fruit, this cake is a celebration of colour, contrast, and natural sweetness. The creamy texture meets fruity brightness in a dessert that’s as refreshing as it is indulgent.
Perfect for summer gatherings, elegant gifting, or simply brightening your day with something extraordinary.
Lovingly handmade and frozen at peak freshness — premium patisserie, delivered in elegant packaging.
Key ingredients: Mascarpone, Mango Puree (11.9% filling), Cherries, Raspberries, Blackcurrants, Fresh Blueberries, Passion Fruit Puree, White Chocolate, Condensed Milk, Almond flour, Cream, Premium Wheat Flour.
May contain: May contain traces of nuts (walnuts, pistachios, hazelnuts, cashews), sesame tincture, peanut kernels.
Dietary Information: Suitable for Vegetarian