MUFFIN WITH BLACK CURRANT

MUFFIN WITH BLACK CURRANT

Delight in the elegant simplicity of our Vanilla Muffin with Blackcurrant — a tender, moist muffin made with delicate vanilla-flavored batter and whole blackcurrants in every bite. Baked in a charming tulip-style (lotus) cup, it combines artisan presentation with authentic homemade taste. Packed in a 4-piece blister, this product is perfect for HoReCa: ideal for hotels, cafés, restaurants, and catering services looking to offer high-quality, ready-to-serve baked goods

Contains: Cereal/Gluton, egg, milk

May contain: soy, sesame, nuts, celery, mustard, lupine, peanuts

Dietary Information: Suitable for Vegetarian

Category: Tag:

Description

Weight, kg per item

0,1

Box Quantity

4*100g in blister pack

2 blisters in box

Bake Temperature

-

Bake Time

-

Defrost time

packed: 120 -360 min.

unpackaged: 90-27 min.

Shelf life of the final product

Packed: 5 days at a temperature of (18±5)°C
7 days at a temperature of (6±2)°C
Unpacked: 24 hours at a temperature of (18±5)°C
and at a temperature of (6±2)°C

Nutritional Information:

Typical ValuesPer 100g
Energy1759,0 kJ / 420,0 kcal
Carbohydrates46,0 g
of which sugars27,0 g
Fat24,0 g
of which Saturates3,8 g
Fibre 
Protein5,4 g
Salt1,8 g

Key ingredients:

sugar, egg, wheat flour, milk, salt, vanil, sunflower oil, salt

Short list of ingredients:

sugar, premium wheat flour, egg melange, sunflower oil, frozen black currants (16.55%), water, muffin mix (corn starch, modified potato starch, wheat flour, dry milk whey, salt, raising agents: disodium pyrophosphate, sodium bicarbonate), sweet cream butter, modified potato starch, vanilla flavor, food additive

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