SHU CAKE WITH CREAM AND APPLES

SHU CAKE WITH CREAM AND APPLES
SHU CAKE WITH CREAM AND APPLES - Image 2
SHU CAKE WITH CREAM AND APPLES - Image 3

SHU CAKE WITH CREAM AND APPLES – a delightful twist on the classic French pâte à choux, this dessert combines light, airy choux pastry with a luscious cream filling and a generous helping of sweet, tender apples. Perfectly balanced in flavor, the subtle sweetness of the apples complements the creamy richness, making each bite a heavenly treat. Ideal for sharing or enjoying as a personal indulgence, these shu cakes bring a touch of elegance to any occasion

Contains: Cereal/Gluton, Lactose

May contain: sesame seeds, nuts, celery, mustard, lupine, peanuts

Dietary Information: Suitable for Vegetarian

Category: Tag:

Description

Weight, kg per item

0,24

Box Quantity

6*240g

Bake Temperature

-

Bake Time

-

Defrost time

210 minutes

Shelf life of the final product

After defrosting:
packed: 5 days

Nutritional Information:

Typical ValuesPer 100g
Energy1176,0 kJ / 281,0 kcal
Carbohydrates46,8 g
of which sugars20,1 g
Fat10,4 g
of which Saturates2,6 g
Fibre 
Protein2,2 g
Salt0,4 g

Key ingredients:

apple, water, sugar, egg, milk, wheat flour, sunflower oil, chocolate

Short list of ingredients:

filling (66%) (fruit filling (apple slices (60%), sugar, glucose-fructose syrup, modified corn starch, cinnamon, gelling agent gelatin), water, dry mixture for making creamy custard (9.8%), vegetable oil, milk protein, modified corn starch, flavorings: vanillin, cream, chocolate (sugar, cocoa butter, caramel powder (skimmed milk powder, sugar), skimmed milk powder, sunflower lecithin emulsifier, vanillin flavor), water, eggs (melange), sunflower oil, confectionery glaze (white sugar, hydrogenated vegetable fats, skimmed milk powder, lactose, soy lecithin emulsifier, vanillin flavoring)

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