SUNLAINEN BREAD

Sunlainen Bread is a ciabatta-style loaf made with a blend of nutritious flaxseed, sunflower seeds, and mustard seeds, offering a unique and flavorful twist. Crafted using a natural sourdough starter, this bread has a tangy depth of flavor and a soft, airy crumb. The seeds add an extra layer of texture and a subtle earthiness, while the sourdough ensures a perfect balance of taste and freshness. Ideal for those looking for a wholesome, flavorful bread that pairs perfectly with any meal

Contains: Cereal/Gluton

May contain: milk and egg products, soy, sesame, nuts, celery, lupin, peanuts

Dietary Information: Suitable for Vegetarian, Vegan

Category: Tag:

Description

Benefits : Sourdough

Weight, kg per item

0,3

Box Quantity

24*300 g

Bake Temperature

200°C

Bake Time

5-7 minutes

Defrost time

60 minutes

Shelf life of the final product

After baking:
unpacked: 24 hours
packed: 24 hours

Nutritional Information:

Typical ValuesPer 100g
Energy1089,0 kJ / 260,0 kcal
Carbohydrates48,0 g
of which sugars2,1 g 
Fat3,9 g
of which Saturates0,5 g 
Fibre 
Protein7,9 g
Salt1,3 g

Key ingredients:

wheat flour, water, flax, sunflower, mustard seed, rye flour, salt, yeast, sugar

Short list of ingredients:

High-grade wheat flour, water, flax (at least 3%), sunflower seed kernel (at least 3%), salt, mustard seed, rye flour, sourdough, sunflower oil, yeast, bakery improver (high-grade wheat flour, wheat gluten), sugar